Garden presses (8 - 20 litres)

If you have a couple of trees producing well, the juice made with these fruit presses can be drunk immediately, frozen or pasteurised. Or if you’d like to make cider or wine, these presses will quickly fill demi-johns or will cope with 5 gallon fermenting containers. If you freeze your juice in plastic bottles, leave two or three inches for the expansion that freezing causes.